Discover the authentic flavours of Liguria in the elegant setting of Park Hotel Argento. Join us on Thursday, June 13, for a special evening: a gourmet dinner in collaboration with Cà du Ferrà Winery.
Our Chef, Michael Nicora, has crafted a menu that celebrates Ligurian tradition with a creative twist, perfectly paired with wines selected by Cà du Ferrà for an unforgettable wine pairing experience.
The Dinner Menu
- Appetizer
Anchovies crusted with panko breadcrumbs, sweet and sour vegetables, Ligurian herbs mayonnaise
Wine pairing: Bonazolae - First course
Home-made “Bottoni” button ravioli filled with fresh gurnard fish stew
Wine pairing: Luccicante - Second course
Rolled sea bream filet with zucchini, potato and basil-flavored foam, cherry tomatoes confit
Wine pairing: Magia di Rosa - Dessert
“Cappuccino” with crispy meringue
Wine pairing: L’Intraprendente - Friandises and coffee
📅 Date: Thursday, June 13
⏰ Time: 8:00 p.m.
💶 Price: 70 euros per person
📞 Reservations: 0187 801223
Let yourself be seduced by the harmony of local cuisine and wine: a gastronomic experience not to be missed!
