On 22 August 2026, the vibrant flavours of Spain will come together with the traditions of our local area at the Park Hotel Argento Levanto for a special evening dedicated to tapas, paella and sangria.
An opportunity to enjoy a festive atmosphere of togetherness: from the rich aromas of seafood paella to mouth-watering morsels of salt cod and fried squid, not to mention a delicious assortment of tacos and timeless classics such as octopus salad and Ligurian cheese focaccia.
A sumptuous buffet menu celebrating the fusion of international flavours with a carefully selected range of Ligurian and Tuscan cured meats, offering an experience centred on conviviality and culinary discovery.
Event Details
- Date: Saturday 22 August 2026
- Venue: Guido Restaurant, Park Hotel Argento, Levanto
- Price: €50.00 per person (drinks not included)
- Book your table now: 0187 801223
