Park Hotel Argento October 19, 2024@ 20:00
Cost €65
We are very happy to be able to host Chef Corrado Corti for the first time for our seventh Gastronomic event of 2024, “Corrado Corti’s Starred Silver.”
The four-handed dinner, conceived by Chef Corrado Corti together with our Chef Michael Nicora, will be held on Saturday, October 19, 2024 at 8 pm at the Park Hotel Argento in Levanto (SP).
For reservations, please call 0187 801 223.
Menu:
Like a Cappuccino: Cappuccino of Spezzini muscles
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An autumn classic: Tartare of fassona cheese egg yolk gel, porcini mushrooms and Parmesan wafer
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Wanted to be a Risotto alla Milanese: Risotto with Ligurian saffron pistils, scallop gremolata and veal bottom
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Sea and Mountains: Roasted amberjack slice with zucchini trombetta cream
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Childhood Memory: Tiramisu my way
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Friandises and Coffee
Euro 65.00 per person free indoor parking.
A passion that began as a game can become the Craft par excellence the one for which every sacrifice is worth sustaining and facing the one that leads to say at the turning point of every existence that yes the choice was the right one. In these few words can be summed up the concept of life and work of Corrado Corti, celebrated Chef at the helm for a good eighteen years of the La Terrazza restaurant in the iconic Belmond Hotel Splendido in Portofino, which has become the great love.
